Jobs / Ghana / Hospitality & tourism
✓ Verified opportunityHospitality & tourismOn-site
Pastry Chef
Agnes Opoku Afriyie · Accra & Tema Region, Ghana · Closes 12 Nov 2026
GHS 2,100 - 2,400 per month
Last checked 7d ago
Key Responsibilities: • Prepare and bake a variety of pastries, desserts, and baked products. • Follow recipes and preparation procedures to ensure consistent quality. • Prepare ingredients and ensure proper portioning before production. • Maintain high…
Key skills
pastry preparationbaking techniquesfood hygieneingredient portioningequipment operationproduct quality controlmenu development
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- Skills
- pastry preparation, baking techniques, food hygiene, ingredient portioning and 3 more
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- Experience
- Entry level · 1+ years asked for
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- Location & access
- On-site · Accra & Tema Region, Ghana
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