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✓ Verified opportunityHospitality & tourismOn-site

Junior Sous Chef - Hot

AccorHotel · Giza, Egypt

Last checked 3h ago

Job Description We're looking for a detail-oriented and collaborative Junior Sous Chef - Hot Kitchen to join our culinary team in 6th of October City, Egypt. In this role, you will manage the hot station, overseeing the preparation and execution of hot dishes…

Key skills

hot station managementgrillingsautéingfood safety protocolsmise en placeinventory managementmenu development

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Skills
hot station management, grilling, sautéing, food safety protocols and 3 more
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Experience
Entry level
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Location & access
On-site · Giza, Egypt
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